Well pretty well actually, as you can see from my opening sentence I'm hardly thinking about meat at all,
Cooking and eating at home has been easy, Using the wonder new cook book and eating plenty of pasta, lentils and noodles, rice and naan bread, potatoes and cheese, no trouble at all.
Eating out however is a whole different kettle of
Any way, buying a vege lunch (eg sandwich, pasty, salad etc) seems fraught with difficulty. "How hard can it be?" you are thinking (unless you are a vegetarian - then you are nodding and muttering "See! See what we have to put up with!") and I thought the same. A cheese sandwich, an egg sandwich, tomato soup, a cheese and potato pasty, that can't be too tricky surely; but it seems that it is. I'm lucky if I can find anything some days, cheese and ham? why add the ham? egg and bacon? chicken salad? what is this? a meat eaters' charter? Today I gave up and caved in to eat a pot noodle. A POT NOODLE these are the depths I have sunk to, if I was a fish I'd have one of those glowing lights dangling in front of my face I've sunk so low.
So vegetarians, where do you 'grab a snack'? do you ever? is life as a vegetarian only possible if meticulously planned? I dread to think how vegans survive outside the safety of their own homes.